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Lebanese Style Hummus

$4.99
Available in 240g and 450g


While the basis of this nutrient-packed dish remains the same, hummus offers nuances depending where you are and who is making it. Each country has its own way of making hummus and our traditional Lebanese recipe is based on that region’s version. Our Lebanese style hummus is thicker and not shy on garlic and even though the ingredients are simple it is packed with flavour. This is as close as you can get to a traditional homemade hummus.

Ingredients: Chickpeas, Fresh Garlic, Tahini (Sesame Paste), Extra Virgin Olive Oil, Vinegar, Sea Salt, Citric Acid
Nutrition Facts: per 1 Tbs (15g): Calories 20, Fat 1g (1%), Saturated Fat 0g = Trans Fat 0g (0%), Cholesterol 0mg, Sodium 60mg (3%), Carbohydrate 3g (1%), Fibre 1g (2%), Sugars 0g, Protein 0.4g, Vit A (2%), Vit C (2%), Calcium (0%), Iron (2%). % = % Daily Value
Storage: Use the best before date on the side of the product as your guide. Once received refrigerate immediately. Most of Habibi's products can be frozen except our Tzatziki, Baba Ghanouj and Toum garlic sauces.

Shipping: Our shipping days are Monday, Tuesdays and Wednesday. Within Canada we ship to AB, BC, ON, MB, SK. We ship using Purolator and UPS only. We don't ship to PO boxes. Your product will be shipped in an insulated box with ice packs. Please keep in mind that depending on when your order comes in we need 1 - 2 business days to process the order on our end. We will notify you as soon as the order has been shipped out.


Consume within 5 days after opening
This item can be frozen 

Lebanese Style Hummus

$4.99

Customer Reviews

Based on 2 reviews
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E
Erin Rector
Best Hummus ever

Thank you for using QUALITY ingredients!! Ive looked all over Calgary for proper hummus made with olive oil and actually started getting delivery grocery orders from Community Foods for the sole reason that they carry your hummus. Thank you for saving me the work of having to make it myself without having to sacrifice the use healthy ingredients for my family🙏🏻

R
Roberta Parish
Habibis Hummus

I never really liked hummus until one day I was introduced to Habibis. Oh my, I’ve been buying and eating it ever since!