"C’est la Vie" the Falafel Salad 

You can’t go wrong with a power protein filled falafel patties topped with Habibi’s Lebanese Style Hummus. These are not traditional falafels but does that really matter?  Have fun playing around with recipes and make them your own! The best part of these patties is that you can bake them in the oven instead of frying them in oil.

Ingredients 

1 can Chickpeas, rinsed and drained
2 large Carrots
1⁄4 onion, cut into chunks
4 TBSP mixed chopped parsley and cilantro
2 cloves garlic, pressed
1 tsp baking powder
1⁄2 tsp ground cumin
1⁄2 tsp ground coriander
1⁄4 cup chickpea flour
Salt and pepper to taste

SALAD
Handfuls of Spinach
Cherry Tomatoes
Diced Cucumber
Diced Red Peppers

Lebanese Style Hummus 

*Utilize banana peppers and hot sauce for added heat and flavour

Method